Tonight was my first time making homemade pizza!!! It was so easy and sooooo good... I feel like I never want to get pizza delivery again!
I used a simple 100% whole wheat pizza recipe from Comfort Cooking. I used this flour because it was the only one with unbleached available at the grocery store.
I just doubled the recipe so we could have some dough leftover to freeze. http://www.thecomfortofcooking.com/2013/05/100-whole-wheat-pizza-dough.html
Here's our journey in photos!
First pie done! Homemade marinara, fresh tomatoes, part skim mozz, & Parmesan
And some fresh basil :)
Cutting the first slice
And eating it!!














This looks great!! How long did you cook the pizza? And on what temp?
ReplyDelete475 for 12-15 minutes... I think it could have been done in 10 but we like it a little crispier! And I just used a flat cookie baking pan I dont have a pizza stone or anything.
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